Hulu Review – ‘Eater’s Guide To The World’ Season 1

Eater’s Guide To The World — “Planting Roots In Tijuana Mexico” — Episode 106 — Local, regular, newcomer – whoever you are, Tijuana has something delicious for you to eat. Grab a seat and try the craft beer, pork belly tacos, Caesar salad (trust us) and yeah, you’ll want to stay awhile. (Photo by: Courtesy …

Doc Edge Festival Review – ‘A Chef’s Voyage’

One of the first things we see on screen is a stack of Michelin-guides, while food critic and author, Christine Muhlke explains to us what Michelin-stars really are. They’re basically the culinary Olympic medals and very hard to obtain. Once you get a star, you strive for another and try to keep the one you …